No matter how much or little wine I open at any given meal, there always seems to be some left over.
Sunday - Slice of Life
I love to make bread. I’m not really that good at it, but every week, I give it a try.
October 12, 2014 - Slice of Life
My neighbor said to me, “I have wayyyyyyy too many tomatoes to use, you want some?” Seriously, can anyone ever have too many tomatoes? Never.
October 5, 2014 - Slice of Life
- Choose right pear for recipe
You know how in high school there's always the popular girl or guy that has the almost as popular best friend/sidekick? Well, that's kinda how it is with the pear.September 28, 2014 - Slice of Life
- Making applesauce fun, easy
In the midst of preparing for fall, there is one food item that (in my opinion) is almost always purchased and rarely homemade. I’m talking about applesauce.September 21, 2014 - Slice of Life
- Change up those layered salads
Summer is over. OK, not officially over, but rather in a social, school has started, all the pools are closed and Halloween candy is starting to show up in the grocery aisles kind of summer is over. However, the temperature still hasn’t gotten the memo, and I’m still wanting to eat a cool meal without heating up the kitchen.September 14, 2014 - Slice of Life